In a bit, he returned without an additional menu, and at this point I googled the menu on my phone. He asked if my husband enjoyed the fish he received and my husband said yes. My husband ordered chicken enchiladas. Our waiter was not seen again until we were about finished. Just not that great. We ordered some tacos (chicken, fish, and 2 tuna) and it ended up taking a little while for the food (which we were NOT upset or surprised by, it was a Saturday night, Santa Bar Crawl, and very busy!) Bar tenders were wonderful (Keith was one name, but I am forgetting the other bartenders name!!!). Are you sure you want to delete this answer? Add rice +$3, Grilled Mahi, Mexican slaw, salsa roja and blanca on corn tortillas, Shredded beef, lettuce, pico de gallo and Jack cheese. Two crispy taco shells, ground beef, and mixed cheese. When he arrived with the check, we inquired about the unusual presentation. Southwest $13.00. Normally, we like to sit outside, but it was a bit chilly. Monday-Thursday 11am-10pmFriday & Saturday 11am-11pmSunday 11am-9pm. Try the Fillet Mignon tacos, so good!! Served with Cantina rice and fresh seasonal vegetables, Fried pastry dusted in cinnamon and sugar served with Mexican chocolate and cajeta caramel dipping sauce, Vegetarian Friendly, Vegan Options, Gluten Free Options. Red Mesa Cantina serves up the New Year in style! Regional Mexican. St. Pete staple. The server was equally as pleasant and attentive. I really don't like spending a lot of money going out to dinner then feeling like I need to stop at Wendy's on the way home. Casa Tina '"Fresh, Healthy, Authentic Mexican"" Previous Winners 2021 Red Mesa Cantina; 2020 Red Mesa Cantina redmesacantina.com; Are you sure you want to delete this answer? Peanut butter waffles, fried plantains, bacon, peanut butter Bruxo Mezcal syrup and chantilly cream. The three hostesses were very friendly and professional. . In a bit, he returned without an additional menu, and at this point I googled the menu on my phone. An award winning, word-of-mouth favorite among locals and visitors alike. Served with Cantina rice and fresh seasonal vegetables, Cuban-style ground sirloin picadillo with potatoes, raisins, olives and fried plantains. Of Mexican origin, fused with flavors and favorites from Latin American, Cuban & Caribbean kitchens. He ran our credit card on his portable card scanner, and dashed off. When his meal arrived, it didnt resemble an enchilada as it was a bowl of rice with chicken, cheese and onions on top. Note: your question will be posted publicly on the Questions & Answers page. Big nacho chips topped with refried beans, seasoned ground beef, mixed cheese and our signature queso. We had just received our drinks from the bar when we got the text that our table was ready. There was 1 minute left when we got into our car. Served with Cantina rice and fresh seasonal vegetables, Cuban-style ground sirloin picadillo with potatoes, raisins, olives and fried plantains. Got seated immediately (middle of the week), sat outsidelove the water features and the metal art/sculptures. Trendy Neighborhood Gem. Our Taco Parties are traditionally set up as a buffet style set up. All catering pick ups have a 10% Service fee added to the total transaction. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. and margarita from the upstairs outside bar area to the downstairs inside dining area. We ended up doing guac and empanadas for appetizers and they came so quickly and were sooo good. Corn on cob was not fresh, plantains weregood, Taco was good, quesadilla average. 5 all the way around!More, If you enjoy quality Mexican cuisine, this is the place to enjoy it. 2nd Avenue South. In a bit, he returned without an additional menu, and at this point I googled the menu on my phone. To lock in your price, payments can be accepted within the week on inquiry*. The prices are very reasonable and the margaritas are very good as well. Other than that, it's a great place and we'll be going back. Red Mesa Cantina is not just a great spot for delicious food and drinks! When he arrived with the check, we inquired about the unusual presentation. When I informed him of my peanut and tree nut allergy, he made sure to tell the kitchen and I was safe. Served with Cantina rice, Roasted chicken, guacamole, poblano peppers and onions, pickled jalapeo, queso fresco and crema. Add +$2 per glass | +$8 per pitcher, St. Pete Oak and Palm Coconut Rum, muddled ginger, mint, a touch of sugar, lime juice, topped with soda, 400 Conejos Mezcal, Luxardo Cherry Liqueur, lemon, honey, Milagro Reposado, hibiscus agave nectar, pineapple, lemon, sugar rim, Empress Gin, orgeat almond syrup, lemon, pineapple. When his meal arrived, it didnt resemble an enchilada as it was a bowl of rice with chicken, cheese and onions on top. Very confusing being seated, they are only using a few tables so why? We decided to try a duck taco and a fish taco as a starter because they looked good. Plenty of street parking as well as garage and lot parking in the immediate area surrounding the Cantina. It is known for it's tacos and . Choose from shredded roast pork or chicken, Grilled mahi, fried sweet plantains, avocado & tomato salad and chile Morita agave-syrup, Ginger-soy mojito chicken skewers, red onion salsa criolla, fried red potatoes and chimichurri tamarind aioli, Sauted shrimp, scallops, calamari, tomato, cilantro and poblano peppers and onions in tequila lime butter sauce. There was 1 minute left when we got into our car. Two grilled sirloin tacos with Monterrey jack cheese and french fries. Waiter said that's great and sorry about the mistake. Served with Cantina rice, Shredded brisket or chicken, poblano peppers and onions, Jack cheese, ancho tomatillo sauce, queso fresco, cilantro onion and crema. When he arrived with the check, we inquired about the unusual presentation. When his meal arrived, it didnt resemble an enchilada as it was a bowl of rice with chicken, cheese and onions on top. The only bad part of the evening was that the mens restroom was on the second floor only accessible by an elevator. Red Mesa Events officially opened its doors in November 2017 after a full renovation of all 3 event spaces . I would contact the restaurant direct and ask, it would be more comfortable inside and it looked like there was an upstairs function room that overlooked the outside. Served with Cantina rice, Shredded roast pork, poblano peppers and onions, Jack cheese, chile verde sauce, queso fresco, cilantro onion and crema. Now, if you are lucky enough to get Bishop as your server, order what he suggests, YOU WILL NOT BE DISAPPOINTED! Now, if you are lucky enough to get Bishop as your server, order what he suggests, YOU WILL NOT BE DISAPPOINTED! Served with Cantina rice and fresh seasonal vegetables, Roasted chicken, tomato, grilled poblano peppers and onions, salsa verde, Jack cheese, cilantro onion and crema. Fun youthful vibe. Is there parking at The Establishment or am I on my own? Compliments you when you've had a bad day. Served with sweet plantains, Sauted shrimp, garlic, tomato, cilantro, chile arbol and tequila lime butter sauce. Served with pico de gallo, guacamole and crema, Portobello mushrooms, Jack cheese, poblano chiles, red onion, spinach, black bean salsa and tamarind aioli, Braised brisket and Jack cheese. Choose from shredded roast pork or chicken, Seasoned grilled shrimp, Mexican slaw, pico de gallo and chipotle mayo. Served over mofongo; pork carnitas, sweet plantains and yuca mash, Shredded roast pork, tomato habanero sauce, Jack cheese, cilantro onion and crema. Literally, 10 minutes (I'm adding 5 minutes that we dried off in the bathrooms). The food was delicious! I really don't like spending a lot of money going out to dinner then feeling like I need to stop at Wendy's on the way home. I'm sorry I can't answer that as went in May and it depends very much on your tolerance of the heat. The outside seating and around the little water feature made it experience more memorable. Red Mesa Events. Served in a crisp flour tortilla bowl, Burritos wrapped with house-made Mercado flour tortillas. Amazeballs. It was fresh tasting, the.plantain was great and the pork worked surprisingly well with the seafood. He really enjoyed them. When the waiter came by the table and asked if we were ready to order, we pointed out that we only had one menu, andgave him our drink order. Fill out the form below for more information. I really don't like spending a lot of money going out to dinner then feeling like I need to stop at Wendy's on the way home. Service was prompt and or server was excellent about answering our questions and giving us recommendations. I'm happy and a bit surprised to say that our wait was so short,even though we were told 30 minutes. Red Mesa Cantina salary trends based on salaries posted anonymously by Red Mesa Cantina employees. Served with Cantina rice, Shredded roast pork, poblano peppers and onions, Jack cheese, chile verde sauce, queso fresco, cilantro onion and crema. The charge way to much for the sideorder of refried beans and the chips were just ok.More, Food was very very good, our server was fantastic, and the atmosphere is beautiful! The only bad part of the evening was that the mens restroom was on the second floor only accessible by an elevator. Call us to request a reservation. We ended up doing guac and empanadas for appetizers and they came so quickly and were sooo good. was very drinkable. Service kind of condescending, waitress kept calling us My Lady, she must be watching too much GOT weird. 21 reviews 10 photos. Outdoor seating available. They were both very good, but the standout was the duck Can a vegan person get a good meal at this restaurant? His response was, the kitchen must have presented him with the wrong meal. Served with Cantina rice and fresh seasonal vegetables, Fried pastry dusted in cinnamon and sugar served with Mexican chocolate and cajeta caramel dipping sauce, *Make it Gluten Friendly. So sad. kids menu available for them. Sure enough 10 minutes later they texted me and we carried our wine, moscow mule,and margarita from the upstairs outside bar area to the downstairs inside dining area. Dozens involved, police say. Top rate food. Very confusing being seated, they are only using a few tables so why? I'm being a bit stingy with my rating, but everything has to be absolutely perfect for me to give 5 stars. Normally, we like to sit outside, but it was a bit chilly. A free inside look at Red Mesa Cantina salary trends based on 7 salaries wages for 7 jobs at Red Mesa Cantina. It's definitely on the, Terry M. said: Please go to Qdoba!! Think we'll be going back for our last night of the hols.More. This is for a drop off and set up only. Find out what works well at RED MESA CANTINA from the people who know best. Normally, we like to sit outside, but it was a bit chilly. Now vegetarian menu is very limited. We will have to find a new Mexican place to dine. A hidden gem exists inside one of downtown St. Pete's most popular spots for a meal. more menus All Day Menu Brunch Menu Kid's Menu Bar Menu Specials All Day Menu Appetizers. The chicken tortilla soup is also excellent. Be it Lucha downstairs by our elaborate fountain with courtyard dining, or our upstairs bars Cantinita & DeSantoall are serving the most extensive selection of tequilas and Mezcals in the South! The only things that didn't quite make the perfect list were the heaters for the outdoor bar area weren't turned on - turns out the bartender didn't know how to turn them on; and the mofondo, while it was delicious, there should have been a little more of it. Our bartenders kept apologizing and acknowledging the wait time for our food, but we weren't upset at all, it was nice they noticed it was taking longer, but it was truly worth the wait. I ordered the Seafood Monfogothe best meal for me on this holiday. No substitutions, Shredded roast pork, guacamole, cilantro onion and radish, Grilled shrimp, Mexican slaw, pico de gallo and habanero aioli, Seared tuna, soy orange coulis, wasabi aioli, pico de gallo and mixed greens, Roasted chicken, poblano peppers and onions, pico de gallo and Jack cheese, Grilled steak, poblano peppers and onions and Jack cheese, Orange braised duck confit, grilled pineapple, goat cheese, cilantro and red chile jelly, Served with two tacos per order. Yeah itsa bummer to pay for chips at a Mexican restaurant but they are SO worth it. Choose from shredded roast pork or chicken, Grilled mahi, fried sweet plantains, avocado & tomato salad and chile Morita agave-syrup, Ginger-soy mojito chicken skewers, red onion salsa criolla, fried red potatoes and chimichurri tamarind aioli, Sauted shrimp, scallops, calamari, tomato, cilantro and poblano peppers and onions in tequila lime butter sauce. kids menu available for them. Served with black bean salsa and crema, Chihuahua cheese and Jack cheese. order of refried beans and the chips were just ok. a bummer to pay for chips at a Mexican restaurant but they are SO worth it. Served with chips, Avocado, jalapeo, onion, cilantro and lime. The margs were wonderful. Share. Police said at least 50 spectators were spotted at the sideshow. Neighborhood. The prices are very reasonable and the margaritas are very good as well. burrito and the steak tacos. Note: your question will be posted publicly on the Questions & Answers page. Red Mesa Cantina: Red Mesa Cantina - See 1,117 traveler reviews, 333 candid photos, and great deals for St. Petersburg, FL, at Tripadvisor. Red Mesa Cantina. Think we'll be going back for our last night of the hols. Served with chips, Roast corn on the cob, chipotle aioli, cotija cheese and lime, Quesadillas made with house-made Mercado flour tortillas, Jack cheese, zucchini, corn, spinach, carrot and red pepper. 820 CALORIES. Everything was delivered super fast, hot and soo delicious! We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Location. Red Mesa Cantina opened in 2009. Can single handedly save the world from all its woes. Red Mesa Mercado. Talipia a la mexicana Grilled tilapia fillet topped with pico, served with Mexican rice and side ensalada. Great location, great atmosphere, and fantastic food! Now vegetarian menu is very limited. Try the Fillet Mignon tacos, so good!! Call Menu Info. They were both very good, but the standout was the duck An award-winning St. Pete landmark. We placed our order. 4912 4th St. N. St. Pete, FL 33703 727 527-8728. The prices are very reasonable and the margaritas are very good as well. DeSanto Rooftop Bar is beautiful crown atop the Red Mesa Cantina. Featuring a complete cutting edge banquet kitchen, Red Mesa Events is situated above and operated by the top restaurant group in St. Pete, FL with the same skill & passion they brought to their first restaurant over four decades ago. 608, 12th Main Rd, 7th Cross, HAL 2nd Stage, Bengaluru 56003 India +91 80 4220 0081 + Add website + Add hours. Red Mesa Events officially opened it's doors in November 2017 after a full renovation of all . He then went back to the kitchen, and upon his return, he presented us with the check, never saying another word about the mixup. No substitutions, Shredded roast pork, guacamole, cilantro onion and radish, Grilled shrimp, Mexican slaw, pico de gallo and habanero aioli, Seared tuna, soy orange coulis, wasabi aioli, pico de gallo and mixed greens, Roasted chicken, poblano peppers and onions, pico de gallo and Jack cheese, Grilled steak, poblano peppers and onions and Jack cheese, Orange braised duck confit, grilled pineapple, goat cheese, cilantro and red chile jelly, Served with two tacos per order. GREAT food, amazing service, can't wait to come back!More, Three of us arrived around 5:45pm and were told that we could wait at one of the bars if we wanted while a table became available in probably 15 minutes. St. Petersburg. Served with honey chipotle vinaigrette, Served a la carte on corn tortillas. good, Taco was good, quesadilla average. VIP Lounge & Mexican Restaurant 3. The only things that didn't quite make the perfect list were the heaters for the outdoor bar area weren't turned on - turns out the bartender didn't know how to turn them on; and the mofondo, while it was delicious, there should have been a little more of it. Incidentally, we lucked out with parking. Open now : 11:00 AM - 11:00 PM. The outside seating and around the little water feature made it experience more memorable. I'm sorry I can't answer that as went in May and it depends very much on your tolerance of the heat. Served with pico de gallo, guacamole and crema, Portobello mushrooms, Jack cheese, poblano chiles, red onion, spinach, black bean salsa and tamarind aioli, Braised brisket and Jack cheese. Two of us ordered the Seafood Mofondo and the other order was a pork enchilada. When he arrived with the check, we inquired about the unusual presentation. In 1995, Red Mesa Restaurant opened its doors. 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